Can You Freeze Hard Boiled Eggs – How To Freeze Hard Boiled Eggs?

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Can You Freeze Hard-boiled Eggs: We all know that hard-boiled eggs are a great snack option if you want to get your regular dose of high protein before working out or going to work. Hard-boiled eggs are super easy to make and are a matter of 15 minutes only on high flame.

Now the question that arises here is whether you can hard-boiled eggs in a bulk and stored them inside the freezer to keep them consuming for a longer period of time. In this article, we will cover all of that and also share with you some important facts regarding freezing hard-boiled eggs in their shells, quantities, etc. Keep reading till the end to find out.

Can You Freeze Hard Boiled Eggs

Can You Freeze Cooked Hard Boiled Eggs?

No, technically hard-boiled eggs do not freeze that well if compare with other proteins. Since the yolk and the egg white are made up of 2 very different components they react differently when frozen.

Yes, we can definitely freeze cooked hard-boiled eggs as an amazing storage option but we will have to remember to keep certain facts in mind to keep the taste intact.

The best option to freeze hard-boiled eggs is to just cook yolks instead of freezing the entire eggs because the albumin from the egg yolks tends to become tough and inedible if frozen for a longer period of time.

Freezing whole eggs can also show a significant change in their texture and turn rubbery once thawed. Well-frozen hard-boiled eggs act as an amazing option for garnishing many different dishes. Now, you must be wondering what happens when you freeze eggs in their shell.

Well, freezing hard-boiled eggs with their shells on is not something that we will recommend. This is because the egg white inside will turn even more tough and watery making it very bad to taste.

How To Freeze Hard-Boiled Eggs?

As we have already mentioned you must practice freezing only the yolks to preserve the taste and texture intact while we take them out from the freezer. However, you can also freeze the entire hard-boiled eggs if you necessarily have to but just make sure that you don’t keep it inside the freezer too long.

Here is a step-by-step guide to help you freeze your hard-boiled eggs effectively. The steps are as follows:

  1. Cool your Hard-boiled eggs first: Once you have boiled and prepared your hard-boiled eggs, transfer them to a bowl with cold water to allow them to cool down completely at room temperature. You can also speed up the process by placing the bowl under a fan.
  2. Peel Your Eggs: Once your hard-boiled eggs are completely cooled down gently peel off the shells until you have reached the interior of your eggs. At this point, you can also remove the egg white and only preserve the yolks for good, if that is ok with you.
  3. Remove the Yolks carefully: Now, pierce the egg white with a sharp knife or spoon and pop out the yolks. Store the egg whites separately on one side and the yolks on the other.
  4. Contain up your Hard-boiled eggs: At this point put your hard-boiled egg yolks in an airtight glass container or a freezer-safe bag and make sure to squeeze out any excess air whatsoever before sealing tightly.
  5. Label and Freeze your containers: Finally put a label on your container or bag that has the contents mentioned along with the current and best use-by dates. Once everything is ready put these containers inside the freezer carefully.

To know in depth about the freezing process of boiled eggs visit our blog on Can you Freeze Boiled Eggs and clear your doubts.

Best Tips To Freeze Hard-Boiled Eggs

Now that you have learned how to freeze hard-boiled eggs properly, we have come up with some important tips that we strongly recommend you follow in order to get the best results from your frozen hard-boiled eggs. Here they are:

  • Don’t Freeze the Whites – While freezing your hard-boiled eggs try not to freeze the egg whites because even if it is technically edible, people are not going to enjoy their texture or taste that much. Hence, try freezing the yolks separately.
  • Cook Thoroughly – They are may be many ways to cook and boil your eggs, but we strongly recommend you follow the nine-minute rule, where you must boil your eggs at high flame for nine minutes straight to ensure that the yolks are firm. Undercooked eggs are generally soft and runny at the center, which will make it difficult for you while freeze them.
  • Store in the Fridge – If you are planning to consume your hardboiled eggs within the next couple of weeks then you can put them inside the fridge itself instead of unnecessarily freezing them and drying the egg whites out. Make sure you don’t forget to remove the shells here too and arrange for only sealed containers for storage.

How Long Can You Freeze Hard-Boiled Eggs?

The yolks of the hard-boiled eggs can be frozen for around 3 to 4 months provided you don’t freeze the egg whites at all. The refrigerator can last your hard-boiled eggs for a couple of weeks without causing any spoilage whatsoever.

Avoid storing your eggs at room temperature because harmful bacteria and fungi tend to easily grow on protein faster.

If your room is sufficiently air-conditioned or you live in a cold country only then you can think of storing your hard-boiled eggs at room temperature for a week or so, provided you keep the container from direct heat and sunlight.

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How Do You Defrost Hard Boiled Eggs?

Once you are ready to consume your hard-boiled eggs again, first, transfer the container having your hard-boiled eggs from the freezer to the fridge overnight to let them thaw completely. Remember that hard-boiled egg yolks take several hours to thaw completely, so make sure you give them enough time to thaw before you plan to consume them.

Another point to consider is never thaw your hard-boiled eggs at room temperature or reheat them inside the microwave because you will simply end up overboiling and spoiling them.

Now if you ask whether you can refreeze your hard-boiled eggs or not, then the answer is no, you should freeze your hard-boiled eggs only once. This is because if you try to freeze the yolk more than once you will see a significant deterioration in the texture and taste.

FAQs On Can You Freeze Hard-boiled Eggs

1. Are hard-boiled eggs good if they freeze?

No, hard-boiled eggs don’t stay that good if frozen as a whole and may show a tough and watery texture in their albumin. Freezing just the yolks is something that is best recommended.

2. Why shouldn’t you freeze an egg in its shell?

Raw eggs can be frozen as they are but once you have hard-boiled them you must never store them inside the freezer with their shells on because freezing will make the shells expand and crack exposing the egg white to a sudden cold freezer air and causing their texture to crumble up and go watery.

3. Can you cook eggs from frozen?

Yes, eggs can be frozen for upto 3 months to a year but make sure you thaw them for a minimum of 24 hours inside the fridge first before defrosting and cooking them in order to get their original taste and texture.

4. Do frozen eggs taste different?

Yes, though technically hard-boiled eggs can easily be frozen for a significantly long period of time, they may taste a bit different and not that great. You may also see that the texture has turned rubbery and is releasing an excess of water while they are being thawed.

Bottom Line

Here we have reached the end of this article where we have covered all the facts related to boiling and freezing eggs. If you do not have enough time to thaw your eggs inside the fridge you can also thaw them under cold running water and then eat them up immediately to ensure the best taste and texture.

Hard-boiled eggs can be used in a number of ways like salads, curry, snacks, etc. so make sure you preserve them effectively by following the steps mentioned above thoroughly. We are wrapping up here today, make sure to visit us every single time you have any food-related doubts and articles like Can you Freeze Devilled Eggs, and many more.

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