Can You Freeze Chow Mein? – How To Freeze Chow Mein? – Reheating Frozen Chow Mein

Can You Freeze Chow Mein?: You can’t be into Asian cuisine if you don’t like eating noodles. Well, when we talk about noodles we don’t mean instant noodle packets. We are talking about legit noodles made with homemade sauces, broth, or just stir-fried. One of the best among them is chow mein but how do you freeze these noodles?

Will it even be good to eat after having so much frost? You might have dozens of questions and we will answer all of them here. This article will include most of the things about freezing chow mein so let’s start reading the stuff related to can you freeze noodles chow mein?

Can You Freeze Chow Mein

Can You Freeze Chow Mein?

Yes, you can freeze chow mein and it does actually freeze better than most noodle types. Most noodles often become soggy after the frosting but chow mein does work properly when put for cooking directly. So, you don’t have to break a swear about freezing chow mein for longer usage.

When it comes down to freezing chow mein, the biggest benefit is that it doesn’t go through a significant change after decoration. There is barely any difference in the flavor or texture of the noodles when cooked into a dish. Henceforth, this should be enough reason for freezing chow mein in your regular freezer for a few months.

Related Posts:

Can you freeze takeaway chow mein?

Yes, takeaway chow mein can sit in the freezer but it’s not recommendable. The problem with freezing takeaway chow mein is that you are not aware of the ingredients that go into making the dish. Hence, you won’t be able to make out which ingredients will react to the food while it’s being stored in the freezer.

However, if you are still stuck with the idea of freezing take away then make sure that the noodles have cooled down. In addition to that, don’t give the chow mein outside at room temperature for way too long to avoid any contamination. Nevertheless, it is always better to freeze chow mein that has been cooked in the safety of your home.

How long will chow mein stay in the freezer?

chow mein should be frozen for 2 to 3 months and nothing above that limit of time. Freezing the chow mein noodles can significantly extend the shelf-life without any signs of molds or bacteria. However, it is important to consume the noodles before over-freezing the chow mein to the point where the texture has become terribly awful.

Another option for storing the chow mein would be to keep it in the refrigerator for some time. Note that when put inside the refrigerator, the chow mein will stay put for around 4 to 6 days more or less. Also, you won’t see any major changes in the taste or texture after refrigerating.

Must Refer:

What is the process of chow mein freezing?

Now that we are aware that chow mein may be frozen, we must learn how to do it too. Although takeout chow mein can be frozen, it is always preferable to freeze food that you have prepared yourself at home because you can never be sure of what is in it.

You can enjoy the perfectly frozen chow mein once again by following the instructions listed below:

  • Chow mein should never be frozen while it’s still hot or warm because condensation will form in the container and result in too much water when it thaws.
  • Fill a freezer-safe container or a top-notch zip-lock bag with the leftover chow mein. Squeeze out every last bit of air from the bag if you’re using one.
  • Label the container or bag with the date that it should be frozen. In this manner, you will be aware of when it is safe to eat.
  • You’re ready to freeze the chow mein in the freezer for as long as three months.

Essential tips on freezing chow mein

As we read through the freezing process, we now understand that it is incredibly easy. However, there are certain tips and tricks we should consider while freezing the chow mein noodles. Let’s see some of these tips that will help out.

  • Don’t freeze if left at room temperature: One of the most important things to consider while freezing leftover chow mein is that it shouldn’t be out for more than two hours. More so because the cooked noodles are already swarmed by moisture and deterioration. Consequently, within an hour or so the cooked will smell pungent as well.
  • Store in small containers: While freezing chow mein, you have to ensure that the surface is small. This is important because while freezing you don’t need space for any extra air or moisture.
  • Label specifically: While putting the containers in the freezer, make sure that you have specified what kind of chow mein it is. Mention specifically if it is veg or non-veg and use it accordingly.

What is the process for defrosting chow mein?

With chow mein noodles, defrosting isn’t a hard nut to crack and we will explain why. Defrosting your chow mein should start gr bringing out the frozen containers from the freezer. And then, they should go straight into the refrigerator for 24 hours if not less.

As mentioned before, no matter what you’re doing with chow mein, don’t let it rest at room temperature for too long. This is also the main reason why you shouldn’t thaw chow mein at room temperature for even an hour. Additionally, after thawing the noodles, you can use any of the reheating methods mentioned above to warm up the food.

Also Check:

Can you reheat chow mein?

Reheating chow mein is just as easy as freezing it and it doesn’t take too long. You can use one way but we have a few. There are mostly three ways you can reheat the noodles and you can choose any of them.

  • Reheat in the pan: First, get a wok or frying pan and add some oil and wait until it is on medium-high heat. Following that, bring the noodles and toss them in the pan with chopsticks or tongs. Do this for 3 to 4 minutes and you’re good to go.
  • Reheat in the microwave: While using the microwave, put your chow mein noodles inside a microwave-safe container or plate. Add some olive oil or soy sauce over the dry-frozen chow mein to keep them glossed. Endure that you stir the noodles at every interval of half a minute.
  • Reheat in the oven: First, bring your oven to preheat to 180° Celsius and put your noodles on an oven tray. Paint some oil or sauce over the chow mein so it doesn’t get sticky. Let the tray sit in the oven for 5 to 10 minutes until the chow mein is heated.

Can you freeze chow mein more than once?

No, you shouldn’t freeze chow mein more than once and there’s a reason for that too. Cooked or uncooked chow mein, when used after freezing, is always wrapped with moisture. Hence, they are particularly more likely to rot and attract bacteria all over the food once it’s thawed and cooled down.

Refreezing any sort of food isn’t the best option because it significantly deteriorates the taste and texture. With chow mein, this single fact stands true and the result can be worse than just freezer burns. Hence, don’t go over the top with your chow mein and freeze it over and again.

Read More:

FAQs on Can I freeze chow mein?

1. Does chow mein freeze well? 

Yes, chow mein does freeze well under normal freezing conditions. In fact, chow mein freezes better than most noodles that we will find in Asian cuisine. However, remember you only get to freeze these noodles once and no more.

2. Can you freeze Chicken chow mein? 

Yes, you can freeze chicken chow mein and it is partially easy to do so. Follow the steps mentioned and the freezing process if the chicken chow mein will be just fine. However, because chicken doesn’t have a long shelf-life, the noodles might not stay put for long.

3. Can you freeze Beef chow mein? 

Yes, you can freeze beef chow mein and it is partially easy to do so. All you have to do is follow the steps mentioned and the freezing process will be just fine. Nonetheless, red meat doesn’t have a long shelf-life, which can affect the duration of the frozen chow mein.

Key Takeaways

Frozen chow mein might not sound appealing but it does make a difference while storing the noodles for good. No matter if it’s takeaways or homemade, you can freeze the leftovers instead of letting them go to waste. Consequently, the chow mein noodles might not taste exactly like the freshly-made ones but they will be good.

Well, freezing chow mein was indeed simple and it didn’t have too many steps. Now, how about we give you more frozen foods to take over? Well, we have covered that part too. You can do that by visiting our website

Leave a Comment