Can You Freeze Plums? – A Guide to Freezing and Preserving these Delicious Plums

Can you Freeze Plums?: If you have a lot of plums and want to save them for later, freezing them is a good option. A plum tree in your yard must be providing you with an abundance of plums, but it is not possible to use them all at once. Instead of throwing them away, you should go for freezing them.

In this article, you will learn whether can you freeze plums with stones in them and how to freeze plums using these different methods. Also, check the easiest process of thawing/reheating them.

Can you Freeze Plums

Can You Freeze Plums? | Can You Freeze Fresh Plums?

Yes, Plums can be frozen for up to half a year, which allows you to enjoy them even when they are out of season. You can eat frozen plums as a snack or use them in recipes like cobbler or plum cake.

There are different methods for freezing plums, including freezing them without any added liquid, freezing them in syrup, and freezing them whole.

How To Freeze Plums For Later Use? | How To Store Plums In Freezer?

Freezing plums is a great way to preserve them for later use and enjoy them all year round. Here’s a simple process for freezing plums:

  • Wash the plums and allow them to dry.
  • Cut the plums into two and pull out the pits.
  • Arrange the plums on a baking sheet.
  • Place the baking sheet in the freezer and freeze the plums until they are solid for about 2-4 hours.
  • Once the plums are frozen, transfer them to a resealable plastic bag or airtight container.
  • Tag the bag with the date.
  • Place the bag or container back in the freezer until you are ready to use the plums.

How Long Do Plums Last in the Refrigerator?

Fresh plums will last about 5-7 days in the refrigerator. To help them last longer, store them in the crisper drawer or a plastic bag with a few holes punched in it to allow for air circulation.

Can You Freeze Plums With The Stone in Them? | Can You Freeze Plums With Pits In?

Yes, it is possible to freeze plums with the stone (or pit) in, but it is generally not recommended. The reason for this is that the stone can be difficult to remove once the plum is frozen, and it can also affect the texture of the plum when it thaws.

If you decide to freeze plums with the stone in, it is important to be very careful when cutting or biting into the fruit, as the stone can be hard and potentially dangerous if swallowed.

Can You Freeze Plums Whole?

Yes, it is possible to freeze plums whole. However, freezing plums whole can make it more difficult to use them in recipes later on, as they will be harder to cut and remove the pits once they are frozen.

Can You Freeze Unripe Plums?

Yes, it is possible to freeze unripe plums. Freezing unripe plums can be a good way to preserve them until they are ripe and ready to be eaten. To freeze unripe plums, follow the same steps as you would for freezing ripe plums.

Also, Refer

How Long Can You Freeze Plums?

Plums can be frozen for up to 6 months and still retain their quality. However, the longer they are stored in the freezer, the more the texture and flavor of the fruit may be affected. For this reason, it is best to use frozen plums within 3-4 months for the best quality.

3 Best Ways to Freeze Plums

There are a few different ways to freeze plums, and the best method for you will depend on your personal preferences and the type of recipe you plan to use the frozen plums in. Here are three options for freezing plums:

  • Halved and pitted
    • First, wash the plums and remove the stems from them.
    • Use a fork to prick the skin of the plum on two sides to prevent it from splitting.
    • Cut the plums into wedges or simply leave them in halves.
    • Use a baking sheet and place the cut plums into a tray.
    • Keep the tray in the freezer for several hours depending upon the thickness of the pieces of plums.
    • Now transfer the plums into airtight bags and keep them frozen for later use.
  • Sliced 
    • Wash and cut the plums into slices using a sharp knife.
    • Remove the stones from the plums.
    • Sprinkle some brown sugar over the cut side of the plums.
    • Wrap the slices into plastic wrap and freeze.
  • Pureed 
    • Prepare the puree of fresh plums.
    • Pour the puree of plums into ice cube trays.
    • Later pop out the cubes from the tray and place them in an airtight freezer bag.
    • You can thaw the cubes later for instant meals.

Thawing Process of Plums

Plums can be simply thawed under running water or in the refrigerator. If you want to defrost them in the fridge then let them sit for 6 to 8 hours. Luckily thawing plums is super easy as they can be thawed at room temperature only. You can place the package of plums in a bowl of cool water and massage the bag gently to help it thaw.

FAQs on Can You Freeze Plums With Their Stones? | Can plums be frozen?

1. What is the best way to store plums?

How to preserve plums? Plums can be stored at room temperature until they are ripened, after that you can store them in the refrigerator by covering them with a sealed wrap.

2. Does Plums Freeze Well?

Yes, you can freeze plums for up to six months.

3. Can you Refreeze Plums?

No, it is not preferred to refreeze plums.

4. Do you peel plums before freezing?

No, it is generally not necessary to peel plums before freezing them.

Key Upshots

Freezing plums is a great way to preserve them and enjoy them all year round, even if they are not fully ripe when you pick them. To learn more about such interesting topics, visit our website and gain proper knowledge about food freezing techniques.

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